Transparency In Supplement and Food Should Be a Priority

Posted by Cathy on

At Pacific Herbs we believe WHOLE HEATEDLY in transparency.  We believe you should know what is in our Chinese herb products and what is not!    We tell it all because we know we have the highest quality control standards, ISO/GMP approved, natural herbal products on the market. We tell you where and how are herbs are manufactured.  We provide test result information and we use only purified water to process our herbs, no solvents! Who would want an herbal supplement that is not transparent in their standards?

This is information every consumer has a right to know!  The same goes for our food supply.   Wait, it is the same thing, herbs are food too.

Anyway, the citizens of California have an unprecedented opportunity to improve our nation’s food system.  This week, the California Secretary of State placed the California Right to Know Initiative for GMO Labeling on the November ballot. 

The saying “As California Goes, So Goes the Nation” could be happening this November.  When voters pass this GMO labeling of food ingredients we will have true transparency in our food supply. Consumers should push for the same standards in their herbal products.  We are proud to be a leader in this evolution in the natural products industry. 

I look forward to updating you in November.

Chinese Herbs To Build Bone In Menopausal Women And Help Sleeplessness

Posted by Cathy on

Menopausal women who are concerned about osteoporosis and bone loss may have a new ally. The Chinese herbs known as Mu Li, concha ostreae, concha margarita or oyster shell has been found to prevent change of bone mass in rats.  Oyster shell is often ground into a fine powder and cooked with other Chinese herbs in Traditional Chinese Medicine (TCM).   You can find Mu Li in our iSleep Herb Pack because this shell is well know for its calming properties and ability to help with sleeplessness.

 

In Geneva, Switzerland on May 29, UPI reported a  treatment with bisphosphonates — drugs that offset bone loss associated with menopause — may be linked to femur fractures.  Dr. Raphael P. H. Meier and colleagues from University Hospitals of Geneva and Faculty of Medicine in Switzerland evaluated the association between bisphosphonate treatment and atypical femoral fractures in 477 patients age 50 and older who were hospitalized with a subtrochanteric or femoral shaft fracture at a single university medical center.

 

Compared with patients without fractures, use of bisphosphonates was associated with a 47 percent reduction in the risk of classic fracture.

 

"We have demonstrated that the association between bisphosphonate treatment and the occurrence of atypical fractures of the femur is highly likely and that the duration of such treatment significantly correlates with augmented risk," the authors said in a statement.

 

Oyster shell calcium, when prepared in a Chinese herb formula maybe an easy and inexpensive answer for women as they age.

 

The above findings were published online in Archives of Internal Medicine.

References:

 

http://www.upi.com/Health_News/2012/05/29/Bone-loss-drugs-linked-to-femur-fractures/UPI-18641338265055/?spt=hs&or=hn
 
 

China’s Obsession – Bigger Is Definitely Better

Posted by Cathy on

In China, BIGGER is definitely better.

Take a look for yourself.  These pictures tell it all.  

If you are going to build a statue in Asia, it's got to be big.  I mean really BIG.

Here in the U.S. we don't have much to compare with these. Mount Rushmore comes to mind but it is over 70 years old. 

These huge statues, all in China, have all been built in the last 20 years.

What's the reason BIGGER is better?  Not sure, what do you think?

AD 803

 

 

 

 

 

 

 

 

 

 

 

 
1994 
China's obsession over giant statues

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues
Located 30 kilometers south of Guangzhou city, South China's Guangdong province, the 40.8-meter Kwan-yin statue is the tallest gold-plated bronze statue in the world. It was completed in 1994.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues
1996
Situated 160 kilometers north of Chengdu city, Southwest China's Sichuan province, the 71-meter Leshan Grand Buddha was built in AD 803 during the Tang Dynasty (AD 618-907). It is still the biggest stone-carved Buddha in the world and was included on the World Heritage List. It was the world's biggest Buddha for 1,200 years. Now, it only ranks seventh in China in terms of height. [Photo/Asianewsphoto]  

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues

China's obsession over giant statues
The 88-meter Lingshan Grand Buddha built in 1996 is the main tourist attraction at Lingshan Buddhist Scenic Spot in Wuxi, East China's Jiangsu province. It is a bronze statue of Sakyamuni, the founder of Buddhism. [Photo/Asianewsphoto]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1998

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues
Xijiaoshan Kwan-yin Statue is 61.9 meters high, situated on the top of a hill in Foshan city, South China's Guangdong province. It was completed in 1998 as the highest sitting Kwan-yin statue.

 

 
China's obsession over giant statues    

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2005  
  

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2006

China's obsession over giant statues

  China's obsession over giant statues
Golden Statue of Puxian on Emei Mountain, in Sichuan province, was built in May 2006 and is 48 meters high. This 66-ton bronze likeness is endowed with 10 heads "to catch winds from 10 directions."

China's obsession over giant statues
The giant Kwan-yin statue is 108 meters high, located at Nanshan Temple in Sanya, South China's Hainan province. It was built in April 2005. [Photo/Asianewsphoto]  

 
   

2008 
 China's obsession over giant statues

  China's obsession over giant statues

 

2007
The 106-meter statue of Yandi (left) and Huangdi emperors was finished in April 2007 in Zhengzhou, Central China's Henan province. Chinese often refer to themselves as "sons and grandsons of the emperors Huangdi and Yandi."

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues
The Spring Temple Buddha built in 2008 is a statue depicting Vairocana Buddha in Zhaocun township of Lushan county, Central China's Henan province. At 128 meters, which includes a 20-meter lotus throne, it is the tallest statue in the world. If the statue's 25-meter pedestal is taken into account, the monument has a total height of 153 meters. The hill on which the statue stands was reshaped to form two more pedestals. The total height of the monument is now 208 meters. It is made of 108 kilograms of gold, 3,300 kilograms of alloy-copper and 15,000 tons of special steel. [Photo/Asianewsphoto]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

China's obsession over giant statues

 
2009  China's obsession over giant statues
2010

 

  China's obsession over giant statues
The huge statue of Guan Gong, an ancient Chinese marshal from the Three Kingdoms Period (AD 220-280), in Yuncheng city, North China's Shanxi province, is made of copper and measures 61 meters. It was built in 2010, becoming the tallest statue of Duke Guan in the world.

China's obsession over giant statues
A thousand-hand Kwan-yin statue was finished in 2009 at Weishan Mountain in Central Hunan province. The statue is 99 meters high.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Harvard Unlocks Secrets of Chinese Herbs

Posted by Cathy on

Harvard School of Dental Medicine has discovered the secret behind an herb used in Chinese herbal medicine.  The herb commonly known as Chang Shan, is a type of hydrangea with a bioactive ingredient that can treat autoimmune disorders.  This is not the first time a Chinese herb has been found to have chemical constituents with significant health benefits.  Most drugs today have their origins in phyto or plant chemicals.  

Chinese medicine has been using plants, insects, fish and shell fish for more than 2,000 years to treat mankind’s illnesses.  Learning the secrets behind the power of these herbs is still an emerging field and scientists are continually learning how various herbal compounds in plants block or stimulate pathways in the body, triggering other reactions.  

In this case, the hydrangea plant contains halofuginone (HF) a compound which blocks the development of a harmful class of immune cells called TH17 cells. These cells have many implications in autoimmune disorders.

“HF prevents the autoimmune response without dampening immunity altogether,” said Malcolm Whitman, a professor of developmental biology at Harvard School of Dental Medicine and senior author on the new study. “This compound could inspire novel therapeutic approaches to a variety of autoimmune disorders.”

Traditional Chinese Medicine is proving more amazing everyday.

This study involved an interdisciplinary team of researchers at Harvard-affiliated and Massachuetts General Hospital and published in Nature Chemical Biology, Febuary 2012.

Prior research had shown that HF reduced scarring in tissue, scleroderma (a tightening of the skin), multiple sclerosis, scar formation, and even cancer progression. “We thought HF must work on a signaling pathway that had many downstream effects,” said Keller.

Recognized only since 2006, Th17 cells are “bad actors,” implicated in many autoimmune diseases such as inflammatory bowel disease (IBS), rheumatoid arthritis (RA), multiple sclerosis (MS), and psoriasis. The researchers found that minute doses of HF reduced multiple sclerosis in a mouse model. As such, it was one of a new arsenal of drugs that selectively inhibits autoimmune pathology without suppressing the immune system globally.

Click here to browse our line of natural and traditional Chinese Herbs.

This research was funded by the National Institutes of Health and Harvard University.

Reference:  http://news.harvard.edu/gazette/story/2012/02/secrets-of-ancient-chinese-remedy-revealed/

 

Alcohol Abuse Reduced With This Chinese Herb

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herbs for alcohol

Are you struggling with alcohol abuse? Would you believe an herb (that grows as fast as weeds) could help you cut down your drinking habit?  Could this herbal alternative for alcoholics become a reality?

A Chinese herb that has been available for hundreds of years now has a new published study from  McLean Hospital and Harvard Medical School found this Chinese herb helps alcohol drinkers reduce their intake. The study was recently published in Drug and Alcohol Dependence.

"It didn't stop the drinking," says researcher David M. Penetar, PhD, assistant professor of psychology, "they still drank, but they drank less."

Kudzu (Pueraria lobata)  has been used in Traditional Chinese Medicine and has references dating back to 600 A.D.   For the past 1400 years it has an excellent safety record.

Many tout the extract from kudzu, known as puerarin, as  a hangover remedy. Best of all, this all natural herbal alternative has no side-effects and if very inexpensive.  A weeks supply can cost as little as $6.00

When those in the study treated with puerarin they drank about a beer less than when they were treated with placebo.  On average, the men and women drank 3.5 beers after placebo and 2.4 after puerarin.

The National Institute on Alcohol Abuse and Alcoholism funded the study. Even though this study was a small sample size, the study was designed well and the research outcomes validate what many have known for generations.   Chinese herbs can provide "Wellness For Centuries."

Energy Drinks Are Not Sexy!

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Health Energy Booster Herb Pack with ginseng Even though energy drinks are readily available in every convenient store and a staple among students for the instant “pick-up”, the facts are now coming out about the damage they cause to your teeth.  Is a temporarily buzz worth all the cavities and what about the other side-effects?

Dental erosion doesn’t have anything to do with hygiene, it doesn’t have anything to do whether you brush your teeth or not. It’s just pure acid in the drink.

Sugar is Not Sexy Either

The other main ingredient in energy drinks is sugar. Energy drinks contain A LOT of sugar! For example a can of Monster energy drink contains 52g of sugar. A teaspoon of sugar weighs about 4g so the Monster drink contains an equivalent of 13 teaspoons of sugar.

This sugar acts to give a quick surge of energy. However an invasion of sugar into the bloodstream activates the release of insulin. Insulin is used by the body to regulate the level of blood sugar at a constant level. Insulin also stimulates the storage of fats and the increase in triglyceride levels. High triglyceride levels usually go in conjunction with low levels of HDL (good) cholesterol. Both of these are risk factors in cardiovascular disease.

Eating or drinking sugars per se does not cause diabetes but there has been research that has shown the link between the consumption of sweet drinks and increased levels of diabetes. High sugar levels also depress the immune system. Vitamin C and glucose have similar chemical structures so the process that allows sugar into the cells is the same as that which allows vitamin C into the cells. The result is that the more sugar there is the less Vitamin C there is. White blood cells require Vitamin C, with less, your immune system suffers.

There is also a link between consumption of sugar and teeth decay. Sugars assist plaque to form and develop on teeth. Plaque causes tooth decay. Tooth decay is not only painful it is also costly in terms of dental cover. Energy drinks are a particularly bad form of sugar intake in relation to teeth as they are usually consumed outside mealtimes.

Caffeine – An Adrenaline Rush Your Body Cannot Sustain

Energy drinks usually contain a large amount of caffeine. Some energy drinks have been found to include between three and five times as much caffeine as a can of cola. Caffeine is addictive; as the body gets more tolerant to the effects then increased levels of caffeine will be required to obtain the same level of stimulation. There have been many studies dealing with caffeine and human health over the years which have shown a number of adverse effects on the body:

  • Caffeine is a stimulant and so can cause heart palpitations, insomnia and anxiety attacks.
  • It is a diuretic and so causes your kidneys to remove extra fluid from your body. If this occurs whilst you are exercising then there is a danger of becoming severely dehydrated very quickly. Energy drinks should never be consumed in conjunction with exercise.
  • Caffeine has been shown to have an  adverse effect of the calcium balance in bone health so leading to a greater risk of fractures.
  • Mood or behavioural problems can occur from caffeine intake/
  • There have been links between caffeine intake and cancer.

Advertising for energy drinks is often targeted at children and young adults. You only have to consider advertising and sponsorship of extreme sports, snowboarding and skating. Although these drinks are often directed at adolescents they are the ones that are at greater risk from consuming caffeine. Doctors from the University of Miami paediatrics department warned “Frequently containing high and unregulated amounts of caffeine, these drinks have been reported in association with serious adverse effects, especially in children, adolescents and young adults with seizures, diabetes, cardiac abnormalities, or mood or behavioural disorders and those who take certain medications”. One report found that one can of energy drink given to children aged between five and twelve would result in seven out of the ten of them having consumed dangerous levels of caffeine.

There has also been a trend of mixing the energy drinks with alcohol because it makes the person feel alert and energetic even when they are drunk. This however is a lethal combination as both the caffeine and the alcohol act to dehydrate the body. The cocktail of energy drinks, alcohol, dancing and heat has led to numerous hospitalisations.

The bottom line is that large quantities of caffeine and refined sugars and bad for our bodies. The temporary boost given on the consumption of these drinks is masking the short and long term damage being caused. There are natural alternatives that will provide an energy lift that do not contain the caffeine and sugar. Pacific Herbs has the only all herbal, 500 year old Energy Booster in a packet. Twelve natural herbs like ginseng, goji berries and others which have been used for centuries in Traditional Chinese Medicine (TCM). Get a boost for your mind and body without the unwanted side effects.

 

Hormones and Your Health – Natural Solutions to Menopause Symptoms

Posted by Cathy on with 2 Comments

Hormones and Your Health – Natural Menopause Solutions

There is breaking news from the American Association for Cancer Research. A study presented in Chicago on March 31, 2012  proved long term hormone use dramatically increases a woman's risk factor for developing breast cancer.  Whether you use hormones or not (birth control or HRT) there are many great ways to reduce extra estrogen in your body.  

This video give you 6 easy tips to help you balance your hormones naturally.

 

Breaking News Hormones and Your Health

The study was conducted at Harvard Medical School where they studied over 100,000 registered nurses for approximately 25 years. The results found that the women who used any type of hormone therapy for more than 10 years had a significantly higher risk of developing breast cancer. The longer your hormone use, the higher your risks factor.

I wanted to talk about this because so many women take birth control pills when they are young and HRT (hormone replacement therapy) for menopausal symptoms as they age.

Now we have this long term study showing the results of this hormone use. Doctors like Dr. Wendy Chen the lead researcher of the study, is saying  women should use the lowest dose of hormones needed for the shortest time possible.

The good news is there are many ways to balance your hormones and reduce the estrogen in your body. I want to give you a couple easy and natural tips on how to do this.

1. First, try to eat meat that is hormone free. Whether it's chicken, beef or pork, look for meat that says raised without hormones. The same goes for milk. Certified Organic milk  (or raw organic) milk is the only milk that does not contain hormones.

2. Add a powdered green supplement to your diet everyday. Something that contains the herb milk thistle and or dandelion root and this will help your liver process estrogen and remove it from your body.

3. Cruciferous vegetables like broccoli, brussel sprouts and cauliflower all help reduce estrogen dominance. If these are not your favorite vegetables, you can take a supplement that does this is called indinol 3.

4. Drink filtered water is another good idea because there are large amount of hormones in our water supply.

5. Also reducing your caffeine intake will help balance your hormones and stop microwaving your food in plastic containers because this leach toxin that act as estrogen into your body.

6. If you are dealing with menopausal symptoms such as night sweats and hot flashes, there are natural alternatives to HRT – Chinese herbs have been used for centuries and are a safe solution. Pacific Herbs sells a Menopause Relief Herb Pack that works fast for these symptoms and is made from herbs that have more than 500 years of use.  You can find Menopause Relief here.

I hope you will research the new study results for yourself and please pass on this information to other women.  It could be a life saver.

 

Study link:   http://www.abstractsonline.com/Plan/ViewAbstract.aspx?sKey=489622a8-6ba9-4309-b54c-6e00a5886d06&cKey=726a2cb6-a357-418f-8fe2-cc997d8ce387&mKey={2D8C569E-B72C-4E7D-AB3B-070BEC7EB280}

More studies on Estrogen:

It is generally accepted that high levels of estrogen are associated with cancer of the breast, uterus and cervix; with cystic breast disease, uterine fibroids and endometriosis; with heavy bleeding and premenstrual syndrome; with depressed thyroid function; and with fluid retention and weight gain. Some lesser known associations are the following, as reported in the Nutri-Spec Letter of Guy R. Schenker, DC (1-800-736-4320):

Estrogen levels increase under the stress of injury, surgery, exposure to cold, infection and fasting. (Am J Vet Res, Feb 1998; Keio J Med, Sept 1989; Prog Clin Biol Res, 1989; J Clin Endocrine Metabl, 1974; Am J Clin Nutri, 1989)

Postmenopausal women with higher levels of circulating estrogen experience greater cognitive decline. (J Am Ger Soc 1998, Vol 46, Pages 816-21)

Alcoholism is associated with abnormally high levels of estrogen. (S Gastroienterol, Oct 1988 German)

Estrogen exacerbates symptoms of allergies and asthma. (Rev Pheumol Clin, Oct 1999, Vol 55, No 5, Pages 296-300; Ann Allergy Asthma Immunol, Sep 1998, Vol 81 No 3, Pages 243-6) One study presented evidence that the increasing incidence of asthma in children is due to the mother's oral contraceptive use prior to pregnancy. (Pediatr Allergy Immunol, Nov 1997, Vol 8, No 4, Pages 200-4.)

Estrogen can actually cause osteoporosis! (Menopause 1991 1(3):131-136) According to Dr. Schenker, between the ages of 21 and 40 there is a considerable increase in women's estrogen production. However, bone loss has been shown to actually begin around the age of 23 and progresses through the years when estrogen levels are actually rising. Weight gain patterns in middle age women can interfere with bone mass scans, leading to false conclusions about the effects of estrogen on bone health.

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Feel Compelled to include this information from Dr. John Foster MD

We are living in the age of estrogen. The food supply is laden with traces of herbicides, pesticides and petrochemical residues from plastics, all of which have estrogen-like, endocrine disrupting effects in animals and humans. These xenobiotics, or foreign biological substances, have been linked to abnormalities and cancers of human tissues that are hormone sensitive, including fibrocystic breast disease, breast cancer, cervical cancer and dysplasia, endometrial cancer, endometriosis and ovarian disease as well as prostatic hypertrophy and cancer.

How can we protect ourselves from these influences? Eating a whole food diet of organic or biodynamic foods, free of pesticides, is an important first step. Healthy water is the next. Municipal water supplies may be sources of many chemicals and water in plastic bottles can contain residues of polycarbonate plastics called phthalates, which are endocrine disrupters. It is important to drink only pure mineral water or water that has been treated by a reverse osmosis (RO) system.

Our bodies regulate and eliminate estrogens by the action of detoxifying enzymes in the liver. There are two pathways of estrogen oxidation and conversion, one of which converts it to a beneficial and non-toxic form 2-OH estrogen and another which converts it to the 16-OH estrogen form. The 16-OH form is carcinogenic and causes diseases of tissues that are responsive to hormones, including disorders and cancers of breast, uterus, cervix and prostate, and probably lung and colon. Xenoestrogens push the system toward the 16-OH pathway both directly and indirectly.

Cruciferous vegetables such as broccoli, cauliflower, kohlrabi, bok choy, Brussels sprouts and cabbage contain a substance called indole-3-carbinol (I3C) which is activated and liberated when the vegetables are crushed in a wet environment, that is, when they are chewed, chopped or pounded. In the presence of stomach acid, I3C combines with itself to form DIM (di-indollyl methane). DIM induces certain P-450 enzymes in the liver to block the production of the toxic 16-OH estrogens and enhance the production of the beneficial 2-OH forms.

Studies have demonstrated that DIM reduces the incidence of fibrocystic breast disease, cervical dysplasia, endometriosis and prostate enlargement. In fact, the 2-OH form is not only benign but also enhances the process of apoptosis, the spontaneous death of damaged and cancerous cells. DIM also acts as an active surveillance for cancer cells. This is very exciting and while there is much to learn and more to say, I can state with assurance that this phyto-nutrient may be one of the most important protective substances of this new century.

It is very important to eat cruciferous vegetables every day for protection against diseases that may be induced by exposure to environmental estrogens. As raw cruciferous vegetables contain goitrogens, it is best to eat them fermented, because fermentation neutralizes these thyroid-depressing substances. (Cooking also neutralizes the goitrogens, but also deactivates I3C.) In fact, low rates of breast cancer in Polish women have been attributed to their daily consumption of sauerkraut. (Science News 9/23/00)

The amount of vegetables needed to supply adequate DIM for full protection or as part of a program of cancer treatment is at least two pounds daily. Of course, it is not always practical or possible to eat such large amounts of pickled vegetables. Fortunately, DIM is available as a supplement. I recommend it to almost any patient over 40 and anyone with a family history of breast or uterine problems as well as cancer of the lung, colon or prostate. I also add DIM to any hormone replacement therapy program for an added safety factor to prevent the above diseases.

 

Yaz and Yasmin Birth Control Pill Side Effects & Lawsuits

Posted by Cathy on

No Yaz or Yasmin birth control Please don't be one of the thousands of women who are being injured by Yaz or Yasmin birth control pills.  

 

"The birth control pills Yaz and Yasmin, which were endorsed by an FDA advisory committee last December, contain a drug called drospirenone. Women who take it are nearly seven times more likely to develop thromboembolism (obstruction of a blood vessel by a blood clot, which can cause deep vein thrombosis, pulmonary embolism, stroke, heart attack, and death) compared to women who do not take any contraceptive pill, and twice the risk of women who take a contraceptive pill containing levonorgestrel."  The Alliance for Natural Health.  http://www.anh-usa.org/fda-huge-conflicts-of-interest-with-big-pharma/comment-page-1/#comment-90047 

 

Thousand of women have filed a lawsuit against Bayer, saying they were injuried, but this doesn't change the fact that many are scarred for life.  After a stroke, many women never regain complete use of their arms and legs as before. Many are under age 35 and will live the rest of their lives in bodies that can't run, walk up stairs or even have the use of an arm or hand.   

 

Reconsider your options for birth control and learn about safer ways to handle menstrual cramps and PMS. There are many good options beyond the pill.   PMS symtoms can be addressed with natural remedies and menstrual cramps are managable with Chinese herbs.  I thought birth control pills were the answer once… before I studied Chinese medicine. Then I learned how to put the body back into balance with herbs and diet I realized how much better I could feel without using a drug.  You can do it too.  PMS Relief Herb Pack will change the way you feel about your monthly periods and your body with thank you.

 

Wall Street Journal Reports on Placenta Popularity

Posted by Cathy on

After nine months of gestation and then birthing a child, a women has every right to be exhausted.  What every new mother needs is a diet rich in nutrients and blood building foods to replenish her body.  The placenta is the secret that can return a woman’s vitality quickly.  

I’m happy to see the Wall Street Journal report on what seems incredulous, eating your placenta.   American hospitals have treated childbirth as practically a disease that needs medical intervention for decades. This growing phenomenon, of eating the placenta is as natural as childbirth and a welcome return to the wisdom of women.

A placenta holds a wealth of nutrients and should never be disregarded as medical waste.

Here’s the blogs I wrote on Eating Your Placenta, more than a year ago.   Enjoy!

Never quite sure what will inspire me to write a blog but seeing this video today did the trick.  This blog is about the human placenta and why women are now calling  “a placenta cooking lady” to prepare their placenta’s into pills to ingest after childbirth.   The placenta is attached to the fetus via the umbilical cord.  Once the baby is born the placenta and cord are considered medical waste (so we’re told) at the hospital.  We’ve known for some time the  umbilical cord  is a source of stem cell research and many wealthy parents now have the cord frozen and stored, a insurance policy of sorts for future medical needs.  Recently, in a return to ancient wisdom and in conjunction with science we are relearning about the tremendous nutritional value of the human placenta.  Chinese Medicine has understood this value for generations. Ingesting dried placenta in pill form can help a new mother recuperate from childbirth and reclaim some lost blood and nutrients.

 

You can have your placenta cooked, dried and placed into pills to supplement your child birth recovery.  Those that have used  placenta pills after birth swear they have a shorter recovery from postpartum hemorrhaging, more energy from replenished nutrients, increased milk production and no post-partum depression. In fact, a good friend of mine recently gave birth and she has just finished taking her placenta pills.  This was the first time she had placenta prepared into pills and she reported feeling energized and healthier than after her previous child births.  She said it was a little like a caffeine type energy boost without the caffeine and she had an extremely easy recovery overall.  This was her sixth child!

 

According to Traditional Chinese Medicine, placenta is considered a powerful and sacred yang tonic. The placenta is cooked with a few herbs and wine.  Wine in Chinese medicine has a dispersing action and therefore helps to distribute the placentas nutrients throughout the women’s body.  The placenta is full of natural oxytocins which are responsible for contracting the uterus, it also contains  hormones which is believed to be the reason it helps with postpartum depression.  Historically Chinese Medicine has used human placenta for those who have low energy.  Interestingly, it is the only meat that comes from life, not death and other mammals do eat their placentas.  Maybe the animal kingdom has something to teach us.

Check out this link at Time Magazine, there is a short video showing the placenta being prepared,  in case you’ve never seen one.

What You Need To Know About Energy Drinks

Posted by Cathy on

The news about energy drinks is beginning to reach the main stream media.  Regardless of the size of the market most of the energy drinks are “cans full of drugs”.  Nearly every day somebody is overdosing on energy drinks.  This post by Sari Harrar, explains the phenomenon.

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Teens and young adults spend an estimated $2.3 billion annually on energy drinks laced with caffeine and herbal stimulants. But these aggressively marketed and pricey beverages (called “drugs in a can” and “a pharmacological Molotov cocktail” by Oklahoma State University researchers in one recent report) do more than clean out their wallets.

Over 5,000 reported caffeine overdoses in recent years—46 percent in kids age 18 and younger—have been attributed to them, say University of Miami researchers in a 2011 study in the journal Pediatrics. With caffeine levels up to three to five times higher than a 12-ounce cola, these drinks may also contain rev-you-up herbal stimulants like guarana and yerba mate. Liver damage, kidney failure, respiratory disorders, agitation, seizures, psychotic problems, muscle break-down, off-rhythm heartbeats, high blood pressure, heart failure, heart attack and even death have been reported in energy drink users in Europe, the U. of Miami researchers warned. And kids taking medications for attention deficit disorders or who have diabetes or heart problems may be at extra risk.

Denmark, Sweden, Australia and Germany have partial or complete bans on their sale to kids. Last fall, Canada began requiring new warnings and stricter caffeine limits. What’s happening in the U.S.? Here’s what parents should know:

  • The U.S. has no standard definition of an ‘energy drink.’ The Food and Drug Administration only sets caffeine levels on cola drinks, allowing energy-drink makers to pack their beverages with more. (The American Beverage Association has voluntary guidelines for caffeine limits and warning labels, but not all drink makers comply.)  Many contain even higher levels than may be listed on the label, because herbs like yerba mate also pack considerable amounts of caffeine.
  • They’re marketed aggressively to preteens and teens.  Flavors like strawberry lemonade and apple cherry and slogans like “party like a rock star!” and ‘ultimate energy rush’ are just the beginning. Energy-drink websites lure kids with come-ons about bands, athletes and celebrities. Coupons and free samples get them started.
  • Energy drinks don’t help performance.  They made timing, coordination, alertness and concentration worse in one Oklahoma State University study of student pilots. In fact, after triggering a burst of stress hormones and feel-good brain chemicals, your energy levels plummet.
  • One can isn’t one serving. Many contain 2 or even 4 servings per can—but who (especially a thirsty teen) stops at a quarter-can? Drinking the whole thing means they’ve just downed two to four times more caffeine than they’d get from a single serving.

What can you do? Talk with your kid about the downsides of these drinks. And help them save money (energy drinks can cost $2 to $4 a can) by offering bottled water, herbal iced tea (make it at home with fruity herbal tea bags, water, and a little sugar) or seltzer with juice or a squeeze of lemon.

Let us know what you’re doing—and how you feel about energy drinks marketed to kids by leaving your comments here.

 

Energy Drinks Spell Cavities

Posted by Cathy on

Energy drinks are being consumed at an all time record high.  There is a virtual explosion on the market  and yet the teens and  twenty something crowd that buys the most of these drinks seem to know nothing of the damage they are doing to their teeth.  

Everyone know sodas are bad for your teeth but energy drinks are so new to the market and there just hasn't been data available about the tooth decay they cause.

Fact is, most of the sports and energy drinks have extremely high sugar and acid content that destroy the enamel on your teeth.

"People don't realize the sugar content is pretty high", says Dr. Nancy Hanratty, a dentist at 1st Advantage Dental Group in Greenfield.

Take a look at some of  sugar contents of  energy drinks,  NOS has 52 grams of sugar per serving. Monster and Red Bull 27 grams. Gatorade and Powerade have around 20 grams of sugar.

Dr. Hanratty says "most of the problems with teenagers is the liquid pools around your teeth, the plague builds up and the bacteria uses the sugar to break down the surfaces of your teeth."

"The other aspect of it, they tend to have an acid base, so it causes erosion", says Dr. Hanratty."The recommendation is  to rinse it off of your teeth so it's not staying around the surface."  In other words…. Brush Your Teeth after you drink energy drinks or use Energy Booster Herb Pack that does not cause tooth decay but still gives you a natural boost that will keep you going through the day. 

Hormone Therapy and Breast Cancer – The Real Risk

Posted by Cathy on

HT Hormone Therapy RisksThe largest study on on HRT has been completed.  One million British women participated and the results are no surprise.  Well, no surprise to many of us.  As a result of this study the British drug regulator has ordered doctors to now talk to their patients.  Yes, talk, something many doctors don't have time to do. 

British doc's have been ordered to appraise their patients of the risks of prolonged hormone therapy (HT), and they must do this annually.  This order came about because the study concluded women are twice as likely to develop breast cancer when taking combined HRT (Hormone-replacement therapy)1.

Millions of British women take HRT to alleviate menopause-associated hot flushes, sweating and mood swings. Around half take a combination of the hormones oestrogen and progestogen.

Over the past decade, some 20,000 extra cases of breast cancer in British women aged between 50 and 64 are attributable to HRT, the new study finds – three-quarters of those are linked to combination therapy. This risk is only associated with HRT taken for ten years or more – cancer incidence falls appreciably the less time a woman spends undergoing the therapy.

Breast cancer due to HRT has also been found to occurs earlier than previously thought.  After only two to three years of therapy. The risk after just one year is negligible, and five years after stopping HRT the risk returns to baseline.

The study also reveals that the risks associated with tablets, patches and implants are the same. "Now we can actually give women an evidence-based answer," says Julietta Patnick, director of cancer screening with the UK National Health Service.

If you are one of the millions of women trying to balance your quality-of-life benefits with the choice of using hormone therapy consider there are other alternatives which have been used in other cultures for centuries. Chinese herbs for menopause like Menopause Relief Herb Pack is one of those alternatives.   There is no risk of uterine cancer and NO increased risk of breast cancer.  Even bio-identical hormone therapy has risks.  We just don't know about them yet because it is so new. Do you really want to chance it?

There is an easier and safer solution. You can have quality of life during the

menopausal years. You can sleep through the night and have a day

without flashes.  

 

You owe it to yourself to do some research and try a natural safe alternative. 

 

References:

Beral, V. and the Million Women Study collaborators. Breast cancer and hormone replacement therapy in the Million Women Study. Lancet, 362, 419 – 427, (2003).

Hodis, H. N. et al. Hormone therapy and the progression of coronary-artery atherosclerosis in postmenopausal women. New England Journal of Medicine, 349, 535 – 545, (2003).