How Preventable is Breast Cancer?

Posted by Cathy on

Breast cancer awareness means different things to different people.

But let’s get real.  Breast cancer, like all cancers are better prevented than cured. I think we can all agree we would rather NOT get cancer during our life time. But the reality is, many don’t feel we have a say in the ‘Dis-Ease’ process.

We get handed illness – we don’t choose illness.

Can we hand ourselves HEALTH?   I believe we can!

Prevention is the cure!  Every day, we can give ourselves health.  In the foods we eat, the thoughts we focus on and the life we create.

So, how Preventable is Breast Cancer?

Continue reading “How Preventable is Breast Cancer?” →

Is Green Tea Good For Menopause

Is green tea good for menopause?

Posted by Cathy on

Is Green Tea Good For MenopauseYou may be wondering, is green tea good for menopause? Most of us have heard that green tea is good for us, but why? The answer is that drinking green tea provides many health benefits, including:

  • Heart health — drinking tea is associated with lowering one’s risk of heart attack and stroke
  • Bone health — antioxidant and anti-inflammatory activity of green tea help diminish bone loss
  • Oral health —  green tea is a natural flouride source which helps decrease tooth decay
  • Weight loss — the catechins in green tea produces thermogenesis (heat in the body related to burning calories)
  • Cancer prevention — the catechins in tea prevent cell mutation and reduce tumor formation​

But you may also be wondering, is green tea good for menopause? The answer is yes! Green tea can help balance your hormones.

  • Good for Menopause! — The biochemicals in green tea can change a woman’s estrogen metabolism, and as you may know, estrogen dominance is undeniably linked to breast cancer.

Researchers, led by Dr. Barbara Fuhrman of the NIH’s (National Institutes of Health) Cancer Institute, tested urinary estrogens and metabolites among 181 Japanese American women from California and Hawaii. Of these healthy women, 72 were postmenopausal. Along with urinary testing, personal interviews were taken, and each woman’s consumption of green tea, black tea, coffee and soda were recorded, measured, and adjusted in respect to caffeine consumption.

Amazingly, postmenopausal women who drank green tea daily had 20% less urinary estrone and 40% less urinary estradiol levels (meaning these women metabolized estrogen better). It was found that black tea did not produce the same results as green tea, and interestingly, caffeine consumption did not change the results.

Even more interesting, and perhaps concerning for pre-menopausal women, was the result that the estrogen levels of pre-menopausal women did not respond to green tea at all.

So, now that you know the answer to is green tea good for menopause, what does it all mean?

Is Green Tea Good For MenopauseWhat should you do with this information?

Well, if you are postmenopausal, drink green tea! It will help metabolize estrogen and can help in the prevention of breast cancer.

If you are pre-menopausal, drink green tea! Even though it will not have the same cancer-reducing results, green tea still has wonderful health benefits. Try other, more natural remedies for PMS symptoms, instead of using the birth control pill (which increases risk of breast cancer).

If you are experiencing symptoms of the change in life we call “menopause” (technically it is “perimenopause”), drink green tea! Remember to steer clear of HRT (hormone replacement therapy) because it too is associated with increased risk of breast cancer. Instead, try Menopause Relief Herb Pack for uncomfortable symptoms such as hot flashes, night sweating, insomnia, headaches, and mood swings.

Join the Rock Your Menopause 7 day challenge, for FREE!

Want to learn more? Get free Menopause Relief advice straight to your inbox with the Rock your Menopause 7 Day Challenge!

What’s discussed in the 7 Day Challenge?

  • Eastern Medicine health tips you don’t hear about.
  • Why green and clean beauty products.
  • How to find a fondness for fiber.
  • Why a daily BM is a must.
  • The difference between PRE and PRO-biotics.
  • How to find fermented foods you’ll love & why you need them.
  • Why eating hormones is off limits.
  • Explore the pro’s & con’s of bio-identical vs HRT hormone therapy.

Head over to RockYourMenopause.com and sign up for the free challenge now!

References

Fuhrman BJ, Pfeiffer RM, Wu AH, Xu X, Keefer LK, Veenstra TD, Ziegler RG. Green tea intake is associated with urinary estrogen profiles in Japanese-American women. Nutr J. 2013 Feb 15;12(1):25.
Yang CS, Wang X, Lu G, Picinich SC: Cancer prevention by tea: animal studies, molecular mechanisms and human relevance. Nat Rev Cancer2009, 9(6):429–439.

Case Adams is a California Naturopath and holds a Ph.D. in Natural Health Sciences. His focus is upon science-based natural health solutions. He is the author of 20 books on natural health and numerous print and internet articles. His work can be found at http://www.caseadams.com.

Disclaimer: This article is not intended to provide medical advice, diagnosis or treatment. Views expressed here do not necessarily reflect those of GreenMedInfo or its staff.

Breast Cancer Prevention Could Be In Green Tea

Posted by Cathy on

For Breast Cancer Awareness Month:

 

Can green tea help reduce the risk factors for breast cancer?  A study recently published in Molecular Food & Nutrition Research examined the relationship between the consumption of green tea and breast cancer.  Green tea has been associated with lowering circulating estrogen levels and may be one of the many mechanisms to reduce cancer risks. Green tea is just one of hundreds of herbal remedies used in Chinese medicine and as part of a healthy lifestyle through out Asia.  Interestingly, Asian women have the lowest incident of breast cancer in the world.

 

Green tea has been evaluated for it's protective factors in connection with cancer in many studies. Tea polyphenols have been shown to prevent the binding of estrogen to its receptors in breast cancer cells. Green tea is rich in tea catechins―epigallocatechin-3-gallate (EGCG), epigallocatechin (EGC), epicatechin (EC), and epicatechin gallate (ECG)―which possess cancer chemoprotective attributes. EGCG also has exhibited steroid hormone activities, which may influence breast cancer risk through hormonally mediated pathways. 

 

In addition, two Japanese studies suggested that  women with stage I and stage II breast cancer who  drank 4 oz of green tea daily had lower risk of recurrence of breast cancer.

 

Even though the evidence is inconclusive for many women who are at high risk for breast cancer drinking a cup of green tea each day is one simple, inexpensive option.   Changing life styles to prevent breast cancer is clearly one answers all of us should consider. Green tea has so many other benefits, why not add it to your diet?

 

Another option.. Check into DIM!

 

Wu AH, Butler LM. Green tea and breast cancer. Mol Nutr Food Res. 2011 Jun;55(6):921-930.